Here’s What You Loved in July 🧡


Hi Reader,

Can you believe we’re already saying goodbye to July? This past month was full of sunshine, cooking wins, and flavor-packed favorites—and I absolutely loved seeing what caught your eye (and ended up on your table)!

Here’s a look at the posts you all couldn’t stop clicking, saving, and sharing in July.

Make it easy to come back to your top picks! Just tap the blue heart on the recipe page to save. 💖

When you click the heart icon on a recipe, you’ll be asked to log in—or create a quick account if you haven’t yet. Once you're in, just tap that little heart anytime and your saved recipes will live in your “My Favorites” page. Super easy, right?

In the meantime, here are the ones you all were loving the most this month… the recipes that kept popping up in your saves and shares!


10 Most Saved Recipes in July

Crispy tofu and tender asparagus come together in this vibrant stir-fry—quick, savory, and perfect for a fresh weeknight dinner.

If you’re craving something warm and spicy with hearty vegetables, and a creamy coconut sauce, this is the perfect dish to try!

Bright, herby, and totally satisfying—a fresh summer favorite you’ll want on repeat.

Tender chicken in a silky white wine sauce with mushrooms and herbs—slow-cooked French comfort in one pot.

This tastes too good to be this simple, a quick vegan version of the Italian pasta and bean soup.

Soft, spiced, and ridiculously easy to make. Perfect for breakfast, snack time, or whenever your sweet tooth strikes. Gluten-free and nut-free too!

Bright, tangy, and ultra-refreshing—these blueberry lemon verbena popsicles are like a cool breeze on a hot day. Perfectly sweet with a subtle herbal twist!

Classic comfort made easy! This chicken noodle casserole is creamy, crowd-pleasing, and totally satisfying.

Cheesy, veggie-packed casserole with a crispy bagel-spice topping.

Made with hearty whole wheat pasta, herby pesto, and juicy cherry tomatoes. This vegan pasta salad hits the spot on warm summer days.


Rising Star

This Crunchy Romaine Salad turned heads in July—and for good reason. It’s crisp, refreshing, and tossed in a zingy dressing that keeps you coming back for more. Light, satisfying, and totally craveable! 🥗✨


I’d Love to Hear From You!

Have you tried one of the recipes recently? I want to know what you think! Whether it's a rave review, a twist you added, or an idea for what you’d love to see next—your feedback helps me make Kate’s Best Recipes even better.

Hit reply and let’s keep the delicious conversation going. 🥰✨

Your next favorite recipe might just come from your suggestion!

Happy Cooking!

Kate

113 Cherry St #92768, Seattle, WA 98104-2205
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